Matakana Estate's viticultural adventures extend beyond its home vineyard to NZ's South island and the world renowned Marlborough region where Sauvignon Blanc, Pinot Gris and Pinot Noir are planted.
The Pinot Gris displays lifted aromas of crisp pear, apple and peach with a hint of spice. On the palate there is ripe pear and apple, with subtle citrus flavours, it is clean and crisp from the start through to its long, full finish.
The perfect accompaniment to char-grilled squid, spicy Asian dishes or try with Vietnamese-style summer rolls.
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